[Class : 29] Prepared Salads; Antipasti Salads; Legume Salads; Vegetable Salads; Fruit Salads; Potages (Soups); Salted Meats; Charcuterie; Crustaceans (Not Live); Prepared And/Or Cooked Dishes Made With Salads, Meat, Poultry, Game, Charcuterie, Fish, Vegetables, Fruits, Pulses, Potatoes; Meat, Fish, Poultry And Game; Canned Meat, Fish, Poultry And Game; Preserved, Dried And Cooked Vegetables; Processed Fruits, Mushrooms And Vegetables (Including Nuts And Pulses); Prepared Seeds; Jellies, Jams, Compotes, Fruit And Vegetable Spreads; Dairy Based Desserts; Fruit Desserts; Oils And Fats; Dairy Products And Substitutes; Cheeses; Milk Beverages, Milk Predominating; Fruit Based Desserts.