[Class : 29] Fruit, Preserved; Jams; Frozen Fruits; Soups; Vegetables (Preserved); Vegetables (Cooked); Vegetables (Dried); Fruit Jellies; Fruit Pulp; Soya Beans, (Preserved For Food); Vegetable Soup Preparations; Vegetable Juices For Cooking; Lentils (Preserved); Marmalade; Pickles; Peas (Preserved); Preparations For Making Soup; Tomato Purée; Tomato Juice For Cooking; Fruit Peel; Alginates For Culinary Purposes; Mushrooms (Preserved); Beans (Preserved); Fruits, Tinned; Fruits, Canned; Vegetables, Tinned; Vegetables, Canned; Apple Purée; Preserved Garlic; Tomato Paste; Vegetable Based Concentrate For Cooking; Fruit Based Concentrate For Cooking; Vegetable Based Spreads; Crystallized Ginger; Ginger, Preserved; Pickled Ginger;; Peanut Butter; Coconut Butter; Broth; Potato Crisps; Potato Chips; Coconut, Desiccated; Broth Concentrates; Raisins; Gherkins; Crystallized Fruits; Frosted Fruits; Dates; Rennet; Fruit, Stewed; Jellies For Food; Ginger Jam; Yogurt; Yoghurt; Kephir; Kefir; Whey; Margarine; Nuts, Prepared; Onions, Preserved; Olives, Preserved; Olive Oil For Food; Pectin For Culinary Purposes; Vegetable Salads; Fruit Salads; Truffles, Preserved; Almonds, Ground; Peanuts, Prepared; Coconut Fat; Fruit Chips; Fruit Preserved In Alcohol; Tofu; Whipped Cream; Potato Fritters; Potato Flakes; Cranberry Compote; Tahini; Hummus; Fruit Based Snack Food; Kimchi; Soya Milk; Milk Shakes; Preserved Peppers; Sunflower Seeds, Prepared; Vegetable Mousses; Seeds, Prepared; Aloe Vera Prepared For Human Consumption; Low Fat Potato Crisps; Low Fat Potato Chips; Lecithin For Culinary Purposes; Compotes; Condensed Milk; Hash Browns; Agar Agar For Culinary Purposes; Cottage Cheese; Edible Flowers, Dried;;; Albumen For Culinary Purposes; Seaweed Extracts For Food; Gelatine; Edible Fats; Anchovy, Not Live; Butter; Cocoa Butter For Food; Buttercream; White Of Eggs; Black Pudding; Blood Sausage; Bouillon; Preparations For Making Bouillon; Caviar; Charcuterie; Sauerkraut; Rape Oil For Food; Colza Oil For Food; Bouillon Concentrates; Oils For Food; Cream [Dairy Products]; Cheese; Croquettes; Crustaceans, Not Live; Milk; Crayfish, Not Live; Fish Fillets; Meat; Fish, Not Live; Meat Jellies; Game, Not Live; Fatty Substances For The Manufacture Of Edible Fats; Fat Containing Mixtures For Bread Slices; Herrings, Not Live; Lobsters, Not Live; Maize Oil For Food; Corn Oil For Food; Palm Kernel Oil For Food; Sesame Oil For Food; Oysters, Not Live; Isinglass For Food; Ham; Yolk Of Eggs; Meat Extracts; Koumiss; Kumys; Milk Beverages, Milk Predominating; Milk Products; Spiny Lobsters, Not Live; Bacon; Animal Marrow For Food; Shellfish, Not Live; Mussels, Not Live; Palm Oil For Food; Eggs; Powdered Eggs; Liver Pate; Liver Pastes; Bone Oil For Food; Sausages; Salted Meats; Lard; Sardines, Not Live; Salmon, Not Live; Suet For Food; Tuna, Not Live; Sunflower Oil For Food; Tripe; Poultry, Not Live; Coconut Oil For Food; Liver; Fish Based Foodstuffs; Clams, Not Live; Pollen Prepared As Foodstuff; Prawns, Not Live; Fish, Preserved; Meat, Preserved; Shrimps, Not Live; Snail Eggs For Consumption; Pork; Edible Birds' Nests; Fish, Tinned; Fish, Canned; Fish Meal For Human Consumption; Meat, Tinned; Meat, Canned; Salted Fish; Sea Cucumbers, Not Live; Silkworm Chrysalis For Human Consumption; Sausages In Batter; Laver, Preserved; Curd; Fish Mousses; Non Alcoholic Eggnog; Fish Roe, Prepared; Albumin Milk; Protein Milk; Linseed Oil For Food; Flaxseed Oil For Food; Milk Ferments For Culinary Purposes; Smetana; Fermented Baked Milk; Soured Milk; Cassoulet; Choucroute Garnie; Omelettes; Omelets; Cabbage Rolls Stuffed With Meat; Molluscs, Not Live; Mollusks, Not Live; Quark; Lactic Acid Drinks.