[Class : 29] Meat, Fish, Poultry And Game; Meat Extracts; Preserved, Frozen, Dried And Cooked Fruits And Vegetables; Jellies, Jams, Compotes; Eggs, Milk And Milk Products; Edible Oils And Fats

[Class : 30] Coffee, Tea, Cocoa, Sugar, Rice, Flour And Preparations Made From Cereals, Bread, Pastry And Confectionery, Yeast, Baking Powder; Sauces, (Condiments); Spices