[Class : 29] Preserved, Frozen, Dried And Cooked Fruits And Vegetables; Pickles, Dill Pickles, Spicy Pickles[Class : 30] Coffee, Tea, Cocoa And Substitutes Therefor; Rice, Pasta And Noodles; Tapioca And Sago; Flour And Preparations Made From Cereals; Bread, Pastries And Confectionery; Chocolate; Ice Cream, Sorbets And Other Edible Ices; Yeast, Baking Powder; Vinegar, Sauces ...