Description
[Class : 30] Flour And Preparations Made From Cereals, Bakery Products Including Bread, Cakes, Biscuits, Pastry And Confectionery, Candies, Chocolates, Toffees, Ice, Honey, Yeast, Baking Powder, Salt, Spices (Whole Or Ground), Masala, Ground And Paste, Masala, Masala Mix, Rice, Wheat, Corn And Corn Flour, Besan, Suji, Atta, Pulses And Food Premix, Indian Preparations Made From Above Ingredients.
PR Details
Registration Renewed For A Period Of 10 Years From 28/11/2011 Advertised In Journal No. 1526
Registration Renewed For A Period Of 10 Years From 28/11/2021 Advertised In Journal No. 2022