[Class : 29] Meat; Poultry; Game; Charcuterie; Meat Extracts; Preserved Vegetables; Cooked Vegetables; Dried Vegetables; Vegetable Salads; Fruit Salads; Eggs; Milk And Milk Products; Cheese; Soya Milk [Milk Substitute]; Edible Oils And Fats; Fruit Based Snack Foods; Cooked Fruit; Jams; Compotes; Fruit Jellies; Meat Based Spread; Poultry Based Spread; Fruit Based Spread; Nut Based Spread; Vegetable Based Spread; Dairy Based Spread; Prepared Meals Consisting Primarily Of Meat, Soy, Poultry, Seafood, Vegetables, Fruits, Tofu, And/Or Cheese; Soups; Yogurt; Yogurtbased Beverages; Whipping Cream; Prepared Seeds; Prepared Nuts; Seasoned Nuts; Roasted Nuts; Nut Based Snack Foods.