[Class : 29] Dairy Products And Dairy Foods In This Class; Dairy Based Beverages And Powders; Milk And Milk Products; Milk Powder Including Milk Powder Containing Nutritional Additives And Supplements (Milk Powder Predominating); Milk Protein; Milk Beverages Including Flavoured And Fortified Milk Beverages (Milk Predominating); Cream; Butter; Edible Oils And Fats And Blends Of Edible Oils And Fats; Food Spreads Consisting Principally Of Dairy Products; Proteins And Protein Products For Human Consumption; Products Used As Ingredients In The Production Of Foodstuffs; Cheese; Cultured Dairy Products; Yoghurt And Yoghurt Beverages; Dessert Products In This Class (Dairy Products Predominating); Whey; Casein.