[Class : 29] Meat, Fish, Shellfish, Poultry; Food Products Made From Fish Or Meat Or Egg; Preserved Dried, Canned, Tinned, Packed And Cooked Eggs, Meat And Meat Based Food Stuffs For Human Consumption; Milk And Milk Products; Prepared Snacks Made From Dried Fruit; Fruit Jams, Jellies, Salads, Pickles; Edible Oils; Prepared Snacks Made From Fresh/Dried Vegetables; Soup; Cooked Vegetables