Description
[Class : 30] Spices, Dhania(coriander), Methi(fenugreek Seeds), Jeera(cumin Seeds), Ajwain, Saunf( Fennel), Sesame Seeds [Seasonings], Cardamom, Cinnamon, Asafoetida, Cloves, Black Pepper, Masala Powder, Flour And Preparations Made From Cereals Including Aata, Maida, Rawa, Suji, Besan, Bakery Products Including Bread, Cake, Biscuits, Pastry And Confectionery, Candies, Chocolates, Treacle, Coffee, Tea, Cocoa, Sugar, Tapioca, Artificial Coffee,, Desserts, Puddings, Ice Cream,Ice, Honey, Yeast, Baking Powder, Salt, Black Salt, Mustard, Vinegar, Sauces And Condiments, Masala Mix, Corn Flour, All Being Goods Included In Class 30.