[Class : 30] Edible Yeast, Yeast And Leavening Agents, Yeast Extracts For Human Consumption, Active Dried Yeast For Culinary Purposes, Spices, Masala, Curry Powder; Instant Food Mixes; Seasonings, Food Seasonings; Flavourings, Other Than Essential Oils; Cereals; Preparations Made From Cereals; Rice, Barley, Besan, Maize, Rava, Wheat Flour, Cornflour; Papad, Asafetida; Honey, Yeast, Baking Powder, Vinegar, Sauces, Permitted Food Flavours And Colours; Salt; Coffee And Tea; Sugar, Sweetening Materials Not Included In Class 1; Syrups; Pulses Of All Kinds; Cooking Essences; Breakfast Foods; Ketchup, Noodles, Potato Flakes, Wafers, Ice Cream; Bread, Rusks; Confectioneries, Biscuits And Chocolates.