Description
[Class : 30] Coffee, Tea, Cocoa And Artificialcoffee, Rice, Tapioca And Sago, Flour Andpreparations Made From Cereals, Bread,Sugar, Honey, Treacle, Yeast, Baking Powder,Salt, Mustard, Vinegar, Sauces, Pizza Sauces,Tomato Based Sauces, Ketchup [Sauce],Mushroom Sauces, Fruit Sauces, (Condiments),Spices, Ice(frozen Water), Flour, Suji, Wheat,Asafoetida,Besan, Papad, Vermicelli,Confectionery, Biscuits, Namkeen, Dalia, Cake,Jeera, Jaljeera, Saunf, Ilayachi, Hing,Pepper,Yeast, Cornflour, Pop Corn, Soya Beanpaste Condiment, Soya Chunks, Saffron,Gajjack & Rewari, Chokkar(bran), Churantablets, Churan, Candy, Spicy Tablets, Icecream , Snacks, Chocolates, Pastry, Rusk,Ready To Eat Cereal Derived Foodbars,Cereal Based Snack Foods;Confectionary, Sweets, Candy, Cakedecorations Made Of Candy, Chocolate,Honey, Noodles, Jaggery, Jaggery Powder,Baking Powder, Custard Powder, Currypowder, Turmeric Powder, Chillypowder,Vinegar, Poha, Chewing Gum, Wafersand Chips,Oat And Oat Flakes, Corn Falkes,Semolina, Cookies, Sugar Candy, Fruit Candy,Vegetable Candy, Digestive Churn, Digestivetablet, Diet Foods, Ready To Eat Foods, Wholespices, Powder Spices, Coarse Spices, Badampak, Flour And Preparations Made Fromcereals; Wheat Flour,Flour, Coconut Flour,Potato Flour, Tapioca Flour, Plain Flour,Whole Meal Flour, Bread Flour, Edible Flour,Corn Flour, Soya Flour & Barley Flour,Noodles And Other Pasta Products; Instantfood Mixes & Sweets,Namkeen, Soya Basednamkeen, Soya Namkeen,Soya Snacks