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Notices, Deadlines & Correspondence

Trademark Information

Application ID
Status
Sub Status
Date of Application
17 May 2024
Classes
30
Proprietor
Wz 2884/1, Sant Nagar Delhi North West Dl 110034 In
Agent
Divay Arora[32998]
H.No.2, Rohini Sector 3, Police Appt., South Police Station, Delhi 110085.
Type
Device
State
Delhi
Country
Filing Mode
e-Filing
IP Office
DELHI
Used Since
Valid / Upto
Description
[Class : 30] Allspice •Almond Paste •Almond Confectionery•Aniseed •Aromatic Preparations For Food •Artificial Coffee •Bakingpowder •Baking Soda [Bicarbonate Of Soda For Cooking Purposes] /Bicarbonate Of Soda For Cooking Purposes [Baking Soda] •Barleymeal •Bean Meal •Beer Vinegar •Binding Agents For Ice Cream[Edible Ices] / Binding Agents For Ice Cream / Binding Agents Foredible Ices •Biscuits / Cookies •Bread •Bread Rolls •Breadcrumbs•Buns •Cake Powder •Cake Dough / Cake Batter •Cake Frosting [Icing]•Cakes •Candy* •Candy Decorations For Cakes •Capers •Caramels[Candy] •Celery Salt •Cereal Preparations •Cereal Bars •Cereal Basedsnack Food •Cheeseburgers [Sandwiches] •Chewing Gum* •Chicory[Coffee Substitute] •Chips [Cereal Products] •Chocolate •Chocolatebeverages With Milk •Chocolate Mousses •Chocolate Decorations Forcakes •Chocolate Based Beverages •Chocolate Coated Nuts •Chow Chow [Condiment] •Chutneys [Condiments] •Cinnamon [Spice]•Cloves [Spice] •Cocoa •Cocoa Beverages With Milk •Cocoa Basedbeverages •Coffee Flavorings [Flavourings] •Coffee •Coffeebeverages With Milk •Coffee Based Beverages •Condiments•Confectionery For Decorating Christmas Trees •Confectionery /Sugar Confectionery •Cooking Salt •Corn Flakes / Maize Flakes •Cornflour / Corn Meal / Maize Flour / Maize Meal •Corn, Milled / Maize,Milled •Corn, Roasted / Maize, Roasted •Couscous [Semolina]•Crackers •Cream Of Tartar For Culinary Purposes •Crushed Oats•Curry [Spice] •Custard •Dessert Mousses [Confectionery] •Dough•Dressings For Salad •Essences For Foodstuffs, Except Ethericessences And Essential Oils •Farinaceous Foods •Ferments For Pastes•Flavorings [Flavourings], Other Than Essential Oils, For Cakes /Flavorings, Other Than Essential Oils, For Cakes / Flavourings, Otherthan Essential Oils, For Cakes •Flavorings [Flavourings], Other Thanessential Oils, For Beverages / Flavorings, Other Than Essential Oils,For Beverages / Flavourings, Other Than Essential Oils, For Beverages•Flowers Or Leaves For Use As Tea Substitutes •Fondants[Confectionery] •Food Flavourings, Other Than Essential Oils / Foodflavorings, Other Than Essential Oils •Fruit Jellies [Confectionery]•Fruit Coulis [Sauces] •Garden Herbs, Preserved [Seasonings] •Ginger[Spice] •Gingerbread •Glucose For Culinary Purposes •Glutenprepared As Foodstuff •Gluten Additives For Culinary Purposes•Golden Syrup •Groats For Human Food •Halvah •Ham Glaze •High Protein Cereal Bars •Hominy •Hominy Grits •Honey •Husked Barley•Husked Oats •Ice Cream •Ice, Natural Or Artificial •Ice Forrefreshment •Iced Tea •Edible Ices •Infusions, Not Medicinal•Ketchup [Sauce] •Leaven •Linseed For Human Consumption /Flaxseed For Human Consumption •Liquorice [Confectionery]•Lozenges [Confectionery] / Pastilles [Confectionery] •Macaroni•Macaroons [Pastry] •Malt Biscuits •Malt Extract For Food •Malt Forhuman Consumption •Maltose •Marinades •Marzipan •Mayonnaise•Meal* / Flour* •Meat Pies •Meat Tenderizers, For Householdpurposes •Meat Gravies •Minced Garlic [Condiment] •Mint Forconfectionery •Molasses For Food •Muesli •Mustard Meal •Mustard•Natural Sweeteners •Noodle Based Prepared Meals •Noodles /Ribbon Vermicelli •Nutmegs •Oat Flakes •Oat Based Food •Oatmeal•Palm Sugar •Pancakes •Pasta / Farinaceous Food Pastes •Pastasauce •Pastries •Pastry Dough •Pâtés En Croûte •Peanutconfectionery •Pelmeni [Dumplings Stuffed With Meat] •Pepper •Peppermint Sweets •Peppers [Seasonings] •Pesto [Sauce] •Petit Beurre Biscuits •Petits Fours [Cakes] •Pies •Pizzas •Popcorn •Potatoflour* •Powders For Ice Cream / Powder For Edible Ices •Pralines•Propolis* / Bee Glue* •Puddings •Quiches •Ravioli •Relish[Condiment] •Rice •Rice Cakes •Rice Pudding •Rice Based Snack Food•Royal Jelly* •Rusks •Saffron [Seasoning] •Sago •Salt For Preservingfoodstuffs •Sandwiches •Sauces [Condiments] •Sausage Bindingmaterials •Sea Water For Cooking •Seasonings •Seaweed[Condiment] •Semolina •Sherbets [Ices] / Sorbets [Ices] •Soya Flour•Soya Sauce •Soya Bean Paste [Condiment] •Spaghetti •Spices•Spring Rolls •Star Aniseed •Starch For Food •Stick Liquorice[Confectionery] •Preparations For Stiffening Whipped Cream •Sugar*•Sushi •Sweetmeats [Candy] •Tabbouleh •Tacos •Tapioca •Tapiocaflour* •Tarts •Tea* •Tea Based Beverages •Thickening Agents Forcooking Foodstuffs •Tomato Sauce •Tortillas •Turmeric* •Unleavenedbread •Unroasted Coffee •Vanilla [Flavoring] [Flavouring] •Vanillin[Vanilla Substitute] •Vareniki [Stuffed Dumplings] •Vegetalpreparations For Use As Coffee Substitutes •Vermicelli [Noodles]•Vinegar •Waffles •Wheat Flour •Wheat Germ For Humanconsumption •Yeast* •Frozen Yoghurt [Confectionery Ices] / Frozenyogurt [Confectionery Ices]

Image (DEVICE)

Batasha Device mark 6437280 Trademark
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All Documents & Correspondence

Uploaded Documents

1 TM-A(TRADE MARKS APPLICATION) 17 May 2024
2 TM-M(REQUEST SUBMITTING AUTHORISATION OF AGENT) 08 May 2025
3 TM-M(REQUEST SUBMITTING AUTHORISATION OF AGENT) 12 May 2025

Correspondence and Notices

1 Application(6437280) Keep Pending 19741185   20 Feb 2025

Frequently Asked Questions

Date on which the trademark application was filed with TMO?
Pop-pop was applied on 17 May 2024.
Who is the trademark proprietor?
Trademark application was filed by BTW INDIA.
Trademark application is filed under which trademark class?
Trademark application has been filed under classes 30.
Trademark application is at what stage of trademark process?
As per IP India, trademark application status is Formalities Chk Fail.
What is the Listed Application ID of the Trademark?
Listed application Id of Pop-pop is 6437280.
Who filed the trademark on behalf of the proprietor?
Trademark attorney of the Pop-pop is Divay Arora.