Blush Protocol – Kings Foodtech

Class 30Ice-cream, Ice cream powders; ice cream drinks; icecream scoops; ice cream bars; frozen confections; ice cream mixes; dessert mixes; ice cream makers; ice cream freezers; mixtures for making ice cream; soy-based ice cream; aromatic preparations for ice cream; organic ice cream; coffee-based beverages containing ice cream; natural flavourings for use in icecream; fruit-based ice creams; yoghurt-based ice creams; substances for binding ice cream; non-dairy ice cream; frozen yogurts; sorbets, Pre packed food items, Cereal bars, cereal-based snack food, tortilla snacks, rice snacks, snacks made from muesli,corn-based savoury snacks, high-protein cereal bars, coffee, tea, cocoa and artificial coffee; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate and all products covered in Class 30.