[Class : 29] Milk Products And Dairy Substitutes; Milk Products Based On Milk Substitutes; Fermented Milk Substitutes; Drinks And Desserts Primarily Based On Milk Substitutes; Liquid Meal Replacements Based On Milk Substitutes In The Nature Of Beverages, Liquids Or Creams; Cheese Substitutes; Artificial Cream And Butter (Milk Product Substitutes); Albumin Milk; Milk And Dairy Substitutes Based On Fermented Products; Milk Products Based On Fermentative Caseins; Drinks And Powdered Creams Based Predominantly On Milk Substitutes And Dairy Substitutes; Milk Free Cheese Substitutes Based On Fermentative Caseins; Cheese Based Snack Foods And Dairy Product Substitutes Based On Fermentative Caseins; Yogurt Based On Fermentative Caseins; Desserts Based On Fermentative Caseins; Milk Curd And Whey; Milk Curd And Fermentative Casein Based Whey; Milk Substitutes And Dairy Substitutes Based On Ferments.